Corporate Catering Services | Award Winning Contract Caterer
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Award Winning Contract Caterer Tag

April ~ porcini mushroom risotto

  |   Seasonal Dish of the Month

Ingredients2 ounces dried porcini mushrooms 8 cups chicken stock ¼ cup olive oil 1 medium onion, diced Salt and pepper 1 clove garlic, diced 2 cups arborio rice 1 cup dry white wine 1 tablespoon sage, chopped 4 tablespoons butter ½ cup ParmesanMethodSoak dried porcini in 3 cups water until rehydrated, about an hour. Strain...

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NOVEMBER ~ Caramelized onion, mushroom & gruyere quiche with oat crust

  |   Seasonal Dish of the Month

IngredientsFor the crust Cooking spray 3/4 cup rolled oats 1/2 cup all-purpose flour 1/4 teaspoon salt 3 tablespoons cold, unsalted butter, cut into small pieces 3 tablespoons cold, buttermilk For the filling 4 teaspoons olive oil 1 large onion, sliced thinly into half moons 8 ounces sliced mixed mushrooms, such as cremini, oyster, shiitake 1/2 teaspoon...

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Supermarket Shopping Tips

  |   Media

Corporate Catering Services knows that health begins in your shopping trolley! Once you know which are the healthier options in the supermarket, it will be far easier to stay on track with your health goals for you and your family.  We have come up with...

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Corporate Catering Services Wins Gold

  |   Awards, Media

Corporate Catering Services are delighted to announce that they have been awarded Ireland’s Site Contract Caterer at the annual Hotel and Catering Review Gold Medal Awards 2015.The Gold Medal Awards are judged by industry experts and are recognised as the leading independent awards programme for...

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